Brown eggs and white eggs

The Real Reason Brown Eggs Are More Expensive Than White Eggs

brown eggs and white eggs

The difference is all about the chicken. White and brown eggs have no nutritional difference; however, they do have a noticeable price variance.

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If you're not vegan, odds are good you eat a fair amount of eggs, and it's time to get educated on this very eggscellent topic. Americans eat roughly shell eggs aka not liquid eggs per year, according to the American Egg Board. People on Twitter have some pretty interesting theories on white and brown eggs. Some are convinced white eggs are bleached. Can someone please explain why brown eggs cost more than white eggs? I don't feel like a grownup without knowing.

Eggs are packed with protein and provide numerous nutritional benefits at a relatively low cost. Whether you eat them scrambled, between a piece of sausage and a biscuit or mixed in your favorite cake or cookie, here are the answers to five questions you may have about eggs. Actually, no. The difference is all about the chicken. White and brown eggs have no nutritional difference ; however, they do have a noticeable price variance on store shelves. Brown eggs are more expensive than white eggs because of the difference in the hens that lay them.

See what we did there? The main difference all traces back to the chickens the eggs come from and the color of their feathers and even their earlobes. Curious to know more? Eggshells get their color due to the breed of chicken they come from. For example, breeders have found that many white-feathered chickens with white earlobes lay white eggs, and red-feathered chickens with red earlobes lay brown eggs. While earlobe color can be a predictor of egg color, it is not always the rule.

Let us eggsplain. Eggshells get their color due to the breed of chicken they come from. For example, breeders have found that many white-feathered chickens with white earlobes lay white eggs, and red-feathered chickens with red earlobes lay brown eggs. While earlobe color can be a predictor of egg color, it is not always the rule. For example, one breed of red-earlobed chickens—called the Aracuana breed—often lays blue eggs, but may also lay eggs that are green, pink, or even lavender, according to nonprofit organization Aviculture Europe. Because brown eggs tend to cost more , people assume they are more nutritious and more delicious. But that is not the case.



Are Brown Eggs Really Healthier Than White Eggs?

Some people believe brown eggs are healthier or more natural, while others feel that white eggs are cleaner or simply taste better. Chicken eggs can come in different colors, and it's common to find both brown and white eggs in the supermarket., When it comes to food, the golden rule is that brown is better.

The Surprising Difference Between Brown Eggs and White Eggs

The expert: Nutritionist Alexandra Caspero, R. The verdict: As far as foods--pasta, flour, bread, you know the drill--go, brown is typically healthier than white. But open your egg carton and that nutrition rule flies straight out of the fridge. Brown eggs and white eggs are, nutritionally at least, exactly same: about 70 calories, 6 grams of protein, and a generous helping of B vitamins. So why the different hues? Brown feather chickens lay brown eggs.

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